Analysis oilseeds and vegetable oils
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Oilseeds |
Determination of Moisture – classic method |
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Determination of Impurities |
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Determination of Oil content |
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Determination of Oil content and free fatty acids (FFA) |
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Determination of fatty acid composition (GC-FID) |
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Vegetable Oils |
Flashpoint limit test using Pensky-Martens |
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Determination of acid value and acidity (FFA) |
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Determination of insoluble impurities content |
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Determination of iodine value |
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Determination of peroxide value |
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Determination of conventional mass per volume |
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Determination of moisture and volatile matter content |
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Determination of fatty acid composition (GC/FID) |
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Determination of sterol content (GC/FID) |
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Saponification Value |
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Unsaponification matter |
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Sediments |
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Ash content |
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